HOME

‘Diabetes Management during COVID-19’- Fibre & Micronutrient intense diet and constant monitoring of sugar level primal for Diabetics during COVID-19: Experts at ASSOCHAM’S Illness to Wellness SERIES

Poorer controlled diabetics pose higher vulnerability to COVID compared to those who are fit and control their diabetes routinely Diabetics should avoid getting into fad diets like intermittent dieting or keto diet- focus on well-balanced…


ETMONEY Unveils ‘Lockdown Spends Report’ Based On India’s Spending Behavior During March-June ‘20 The Overall spends from March to June 2020 dropped by as much as 40% from last year

Overall spends from March to June 2020 dropped by as much as 40% from last year Discretionary expenses such as entertainment, food ordering, shopping, etc dropped to as low as 30% as compared to last…





Onnivation Strengthens Senior Leadership, Appoints Henry Issac M as Vice President of Sales -Henry will also lead some of Onnivation’s key initiatives focused on driving growth for its partner companies

NEW DELHI, AUGUST 19, 2020 (GPN): Onnivation, a pioneer in driving digital transformation for Indian conglomerates using the best of Israeli deep-tech ecosystem today announced the appointment of Henry Issac M as Vice President of Sales….




POSITIVE EFFECTS OF GLUTEN FREE FOODS. By Pavithra N Raj, Chief Dietician, Columbia Asia Referral Hospital Yeshwanthpur

YESHWANTHPUR, 19 AUGUST, 2020 (GPN):  Gluten is a protein found in wheat, barley, rye. Gluten free det is generally helpful for a person suffering form celiac disease which is an autoimmune condition. Where gluten damages the…